WebInstructions. Add 2 tbsp butter to the Instant Pot. Using the display panel select the SAUTE function and adjust to MORE or HIGH. When butter melts, brown the meat on both sides, 2-3 minutes per side. Meat will not be cooked through. Do not crowd the pot--you may have to work in batches. WebMar 28, 2024 · Stir the shredded pork, onions, and any juices at the bottom of the bowl into the pot with the sauce. If the sauce is too tight to easily coat the pork, splash in additional cooking juices so that the pork is nicely coated with sauce. Taste and adjust seasoning as desired. Pile onto buns, top with slaw, and enjoy!

Instant Pot Bone-In Pork Chops – Melanie Cooks

WebDec 1, 2024 · Cook the pork chops for 15 minutes. Pressure release: Flip the valve for a quick steam release. Then open the instant pot to release the remaining pressure. The temperature inside the instant pot will be very … WebJul 21, 2024 · Add the pork chops, 1 cup of the water and barbecue sauce to the instant pot. Place the lid on and make sure the valve is set to sealing position. Push the manual button and cook on high pressure for 5-10 … cub scout rubber duck

Instant Pot Pork Chops - Spend With Pennies

WebInstant Pot beef roast times & instructions: If you cut your roast into smaller chunks: Cook on high pressure with the minimum amount of water (1-1.5 cups) required for 15 minutes per pound of meat (450 grams). Optional: Pre-heat oil in your pot on saute mode, and use your favourite dry rub or marinade on the beef. WebAug 18, 2024 · To prepare the pork, combine the ½ tsp. of salt, black pepper, garlic powder, dried oregano and 2 teaspoons of flour in a shallow dish. Dredge the pork chops in the mixture on all sides. Turn the instant pot to the “Saute” function and add the butter to … WebApr 12, 2024 · Instructions: 1. Set your Instant Pot to sauté mode and add the olive oil. Once the oil is hot, add the chopped onion and minced garlic. Sauté until the onion is … cub scout roster template